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Flossies Pizzarrito PDF Print E-mail
Ingredients (use vegan versions):
  • 1 pre-made pizza crust
  • 1/2 can refried beans
  • 1/2 can refried black beans
  • 1 large tomato, diced
  • soy cheese, grated
  • tortilla chips, crumbled
  • taco seasoning
  • salsa
  • extras; olives, jalapenos, onions, etc. (optional)
Directions:

Preheat oven to whatever the temp. is for pizza crust.
Spread a layer of refried beans all over.
Sprinkle with taco seasoning.
Add a layer of refried black beans.
Sprinkle more taco seasoning.
Next add the diced tomatoes.
Sprinkle the grated cheese on, and add more taco seasoning.
Now crumble the tortilla chips all over. I added this, cuz' I like the crunch.
Pop it in the oven for about 5-10 min. or until cheese has melted.
Once you take it out, slice and add salsa.

Serves: 8

Preparation time: 15-20 min.


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Featured Recipe

Paneer Tikka Masala

Ingredients:paneer_tikka_masala.jpg

1. 5 tsp. lemon juice
2. 1 tsp. grated ginger
3. 2 garlic cloves, crushed
4. 2 green chili, chopped
5. 3 tbsp. chopped coriander
6. 1 tsp. chili powder
7. salt to taste
8. 250g paneer cut into cubes.
9. 2 tbsp. vegetable oil
10. 2 onions, chopped in 1-inch long thin slices
11. ¼ tsp. turmeric powder
12. 3-4 tbsp. thick yogurt
13. ½ cup milk.

For Garnishing:
Some chopped coriander.

Method:

1. Mix together lemon juice, ginger, garlic, green chili, half of the coriander, chili powder, salt, and paneer in a bowl .  Cover and leave to marinate for an hour.
2. Heat oil in a pan and cook onions for 3-4 minutes on low flame till transparent.  Add turmeric powder, yogurt, milk and the remaining coriander.  Stir for a few minutes till the sauce thickens.
3. Add the paneer mixture in the sauce and cook for 5 minutes on medium flame. Adjust the seasoning.
4. Serve hot garnished with fresh coriander with your choice of Indian bread or rice.

 
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